Evaluation of certain food additives and contaminants
seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives
| ISBN: |
978-92-4-120960-1 |
|---|---|
| Titelvariante: |
Seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives |
| Serie/Reihe: |
Technical report series 960 |
| Beschreibung: |
73th meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 8-17 June 2010 |
| Bibliographie: |
Literaturverz. |
| Schlagwörter Medical Subject Headings (MESH): |
Flavoring Agents > toxicity Food Additives > toxicity Food Contamination Risk Assessment |
| Schlagwörter Library of Congress Subject Headings: |
Food additives > Congresses > Toxicology Food contamination > Congresses |
| Schlagwörter GND Inhaltsform: |
Konferenzschrift > 2010 > Genf |