Globalisation and fisheries
Proceedings of an OECD-FAO workshop
Gespeichert in:
Verfasser / Beitragende:
[Organization for Economic Co-operation and Development] OECD, [Food and Agriculture Organization of the United Nations] FAO
Ort, Verlag, Jahr:
Paris :
OECD Publications,
2007
Beschreibung:
345 S. : Ill. ; 27 cm
Format:
Buch (Kongress)
| LEADER | cam a22 4 4500 | ||
|---|---|---|---|
| 001 | 353813265 | ||
| 003 | CHVBK | ||
| 005 | 20200928103533.0 | ||
| 008 | 151130s2007 it 10 eng | ||
| 020 | |a 978-92-5-105769-8 | ||
| 020 | |a 978-92-64-03776-2 | ||
| 035 | |a (NEBIS)005534828 | ||
| 035 | |a (SNL)991012464869703976 | ||
| 035 | |a (Sz)1530350-41snl_51 | ||
| 035 | |a (Sz)vtls001530350 | ||
| 035 | |a (Sz)001530350 | ||
| 037 | |a 53 2007 04 1 P |b OECD | ||
| 040 | |a SzZuIDS NEBIS ETH-BIB | ||
| 041 | 0 | |a eng | |
| 245 | 0 | 0 | |a Globalisation and fisheries |b Proceedings of an OECD-FAO workshop |c [Organization for Economic Co-operation and Development] OECD, [Food and Agriculture Organization of the United Nations] FAO |
| 260 | |a Paris |b OECD Publications |c 2007 | ||
| 300 | |a 345 S. |b Ill. |c 27 cm | ||
| 500 | |a Anlassort und -datum: Paris, 16-17 April 2007 | ||
| 650 | 7 | |a FISCHEREI |x ger |0 (ETHUDK)000032052 |2 ethudk | |
| 650 | 7 | |a GLOBALISIERUNG (WIRTSCHAFT) |x ger |0 (ETHUDK)000060840 |2 ethudk | |
| 650 | 7 | |a MARKT UND HANDEL VON FISCHEN UND ANDEREN WASSERORGANISMEN (FISCHEREI, AQUAKULTUR) |x ger |0 (ETHUDK)000032053 |2 ethudk | |
| 650 | 7 | |a VERARBEITUNG VON MEERES- UND SÜSSWASSERERZEUGNISSEN, FISCHINDUSTRIE (FLEISCHPRODUKTE) |x ger |0 (ETHUDK)000033495 |2 ethudk | |
| 650 | 0 | |a Fisheries |v Congresses | |
| 650 | 0 | |a Fishery management |v Congresses | |
| 650 | 0 | |a Fishery policy |v Congresses | |
| 650 | 0 | |a Globalization |v Congresses | |
| 655 | 7 | |a Konferenzschrift |z Paris |y 2007 |2 gnd-content | |
| 691 | 7 | |B u |a FISCHEREI |z ger |u 639.2 |2 nebis E1 | |
| 691 | 7 | |B u |a GLOBALISIERUNG (WIRTSCHAFT) |z ger |u 338.011.5 |2 nebis E1 | |
| 691 | 7 | |B u |a MARKT UND HANDEL VON FISCHEN UND ANDEREN WASSERORGANISMEN (FISCHEREI, AQUAKULTUR) |z ger |u 639.2%339.1 |2 nebis E1 | |
| 691 | 7 | |B u |a VERARBEITUNG VON MEERES- UND SÜSSWASSERERZEUGNISSEN, FISCHINDUSTRIE (FLEISCHPRODUKTE) |z ger |u 637.56 |2 nebis E1 | |
| 691 | 7 | |B u |a FISHING |z eng |u 639.2 |2 nebis E1 | |
| 691 | 7 | |B u |a PÊCHE |z fre |u 639.2 |2 nebis E1 | |
| 691 | 7 | |B u |a GLOBALIZATION (ECONOMY) |z eng |u 338.011.5 |2 nebis E1 | |
| 691 | 7 | |B u |a GLOBALISATION (ÉCONOMIE) |z fre |u 338.011.5 |2 nebis E1 | |
| 691 | 7 | |B u |a MARCHÉ ET COMMERCE DE POISSONS ET D'AUTRES ORGANISMES AQUATIQUES (PÊCHE, AQUACULTURE) |z fre |u 639.2%339.1 |2 nebis E1 | |
| 691 | 7 | |B u |a MARKET AND TRADE OF FISH AND OTHER AQUATIC ORGANISMS (FISHERY, AQUACULTURE) |z eng |u 639.2%339.1 |2 nebis E1 | |
| 691 | 7 | |B u |a PROCESSING OF SEAFOOD AND FRESHWATER PRODUCTS, FISH INDUSTRY (MEAT PRODUCTS) |z eng |u 637.56 |2 nebis E1 | |
| 691 | 7 | |B u |a TRAITEMENT DES FRUITS DE MER ET DES PRODUITS D'EAU DOUCE, INDUSTRIE DES POISSONS (PRODUITS CARNÉS) |z fre |u 637.56 |2 nebis E1 | |
| 710 | 2 | |a OECD |0 (DE-588)5157-3 | |
| 710 | 2 | |a FAO |0 (DE-588)2010460-1 | |
| 898 | |a BK020800 |b XK020000 |c XK020000 | ||
| 912 | 7 | |a 108 |2 E01-20080310 | |
| 913 | |a Kongress = Congrès |b 2007 |c Paris | ||
| 949 | |B SNL |F NB001 |b NB001 |j Sbq 594 |c NB10010 | ||
| 950 | |B NEBIS |P 710 |E 2- |a OECD |0 (DE-588)5157-3 | ||
| 950 | |B NEBIS |P 710 |E 2- |a FAO |0 (DE-588)2010460-1 | ||
| 950 | |B SNL |P 710 |E 2- |a FAO |0 (DE-588)2010460-1 | ||
| 950 | |B SNL |P 710 |E 2- |a OECD |0 (DE-588)5157-3 | ||