Evaluation of certain food additives
seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives
| ISBN: |
978-92-4-120956-4 |
|---|---|
| Titelvariante: |
Seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives |
| Serie/Reihe: |
Technical report series 956 |
| Beschreibung: |
The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 16 to 24 June 2009 |
| Bibliographie: |
Includes bibliographical references |
| Schlagwörter Medical Subject Headings (MESH): |
Food Additives > toxicity Food Additives > pharmacology Food Contamination > analysis Risk Assessment Congress |
| Schlagwörter Library of Congress Subject Headings: |
Food additives > Congresses |
| Schlagwörter GND Inhalt: |
Gesundheitsschutz Lebensmittel Lebensmittelüberwachung Verunreinigung |
| Schlagwörter GND Inhaltsform: |
Konferenzschrift > 2010 > Genf |